ISBN
9781451191875
作者/出版社
Alpers / LWW
出版年代/版次
2015/6
含lnkling電子書/封底附密碼函
重量:0.65kg 頁數:732 裝訂:平裝 開數: 20.3*12.7cm 印刷:單色
Description
Optimize your patients’ nutrition!
Coauthored by three physicians and a dietitian, this quick-reference manual provides practical, state-of-the-art, evidence-based nutrition recommendations for healthy adults, hospitalized patients, and people with a full range of health conditions. It’s an ideal source to help you meet the nutrition needs of every patient.
Now with the print edition, enjoy the bundled interactive eBook edition, offering tablet, smartphone, or online access to: