GI Emergencies: A Quick Reference Guide

315g-2990/ 9781556429903

ISBN/ 9781556429903
作者/出版商 Lowe/Slack
出版年代/版次 2012/ 1

定價NT$ 1,503
NT$ 1,428
數量

Product Description
GI Emergencies: A Quick Reference Guide contains practical information regarding the diagnosis and management of common gastrointestinal emergencies. Each chapter is written by a fellow or resident with an experienced clinician. This offers the perspective of a trainee, who has many basic questions about how to handle a given situation, combined with the experience of a seasoned practitioner who can guide the work-up and treatment of each clinical case.

The result is a reference that provides the clinical acumen of a trained gastroenterologist in an easy-to-use format for physicians to approach GI emergencies efficiently and thoroughly. The dual-perspectives blend perfectly together to create a practical, evidence-based read for the learning physician.

In GI Emergencies: A Quick Reference Guide, Dr. Robert C. Lowe and Dr. Francis A. Farraye, along with 23 contributors, help physicians deal with problems as they occur in a “real-time” format.

Some Topics Include:

Evaluation and management of acute liver failure
Caustic ingestions, foreign bodies, and food impaction
Nonvariceal upper GI hemorrhage
Acute pancreatitis
Complications of endoscopy
The case-based format is less formal than that of a typical textbook, making it enjoyable without losing the educational value and evidence-based recommendations needed to provide excellent patient care.

With succinct key teaching points, GI Emergencies: A Quick Reference Guide assists physicians who are training interns, residents, and medical students in training, making it an all-around reference for those in the gastroenterology field.

Contents
Chapter 1: Non-Variceal Upper GI Bleeding
Chapter 2: Evaluation and Management of Acute Variceal Hemorrhage
Chapter 3: Acute Lower Gastrointestinal Bleeding
Chapter 4: Evaluation of Acute Abdominal Pain
Chapter 5: Bowel Obstruction and Pseudo-Obstruction
Chapter 6: Fulminant Colitis
Chapter 7: Acute Pancreatitis
Chapter 8: Acute Cholangitis and Biliary Emergencies
Chapter 9: Evaluation and Management of Acute Liver Failure
Chapter 10: Complications of Portal Hypertension
Chapter 11: Ischemic Disorders of the Gastrointestinal Tract
Chapter 12: Caustic Ingestions, Foreign Bodies, and Food Impactions
Chapter 13: Complications of Endoscopy
Financial Disclosures
Index